- Grey Eagle Resort And Casino Restaurants Buffet
- Grey Eagle Resort And Casino Restaurants Near Me
- Grey Eagle Resort And Casino Restaurants Boston
Grey Eagle Resort And Casino Restaurants Buffet
Everyone gets a timeless vacation at Gray Eagle Lodge in the heart of the Lakes Basin Recreation area. Take a deep breath, turn off the “devices”, and check-in to your private cabinyour vacation has begun! Since our nightly package includes breakfast and dinner, everyone gets a break from the kitchen! Restaurants near Grey Eagle Resort and Casino 3777 Grey Eagle Dr, Calgary, Alberta T3E 3X8, Canada. Read Reviews of Grey Eagle Resort and Casino.
Grey Eagle Resort And Casino Restaurants Near Me
Grey Eagle Resort is included as an authentic Indigenous experience in the following travel packages:
Grey Eagle Resort And Casino Restaurants Boston
Stay at a Vegas-style resort and casino that hosts world-class acts such as Diana Ross and Jay Leno and enjoy a getaway that’s right on the doorstep of the Canadian Rocky Mountains, with all of the hiking, skiing, and biking found there. You’re also right next to one of North America’s most dynamic cities.
“It’s the best of both worlds,” says Matt Squires, director of sales and marketing for Grey Eagle Resort & Casino in Calgary, Alberta. Located in the beautiful, rolling foothills of the Tsuut’ina First Nation, this entertainment destination has a state-of-the-art events centre, hotel, and conference facilities. Its casino features 40 live table games, 900 slot machines, a 24/7 poker room and an active, not-for-profit bingo schedule.
Grey Eagle draws a range of guests, about 30 percent of whom are Aboriginal people from B.C., Alberta, and Saskatchewan. International visitors are increasingly arriving from China, Taiwan, Japan, and Germany. “People are very curious about First Nations history,” says Squires. “We’ve started offering a blessing and smudging services to groups who want to incorporate that.” The resort’s two restaurants and two bars also add Aboriginal touches to their menus, such as cheeses with house-made bannock and saskatoon berry jam. Squires says that Chef Bill Alexander, who is part Iroquois and Mohawk from Ottawa, loves to include game meat on the menu. “His bison meatball sandwich is to die for.”